this time i made them by rule of eye and it turned to powder help!
NO-BAKE CHOCOLATE HAYSTACKS
2 c. sugar
2 tbsp. unsweetened cocoa
1/2 c. milk
1 stick (1/2 c.) butter
2-3 c. oatmeal (Quick)
1/4 c. coconut
1/3 c. peanut butter
In saucepan, combine sugar, cocoa, milk and butter. Boil one minute; remove from heat. Add oatmeal, coconut and peanut butter; blend thoroughly. Spoon mixture onto wax paper lined cookie sheet. Cool to set. Store in refrigerator in covered container.
CHOCOLATE HAYSTACKS
1 (6 oz.) pkg. semi-sweet chocolate pieces
1/2 c. chopped nuts
2 1/2 c. cereal (corn flakes, puffed rice, or wheat)
Melt chocolate pieces in top of double boiler over boiling water. Add nuts and cereal; mix well. Remove from heat. Drop by tablespoons onto wax paper on a cookie sheet. Chill in refrigerator until haystacks harden. Makes about 2 dozen. Haystacks break easily. Store in a box between layers of wax paper.
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